This book illustrates the use of sugarpaste / fondant icing decoration of cakes in the European style. the designs are classical and traditional by todays standards but make for a good reference book as well as providing a variety of different techniques. some books are specialist in nature such as ‘run-outs,’ ‘piping,”flowers’ etc., so this is a good all rounder.

It’s a nice and interesting book with different technics of how to use and make sugarpaste.

This is a fantastic book for learning to work with sugarpaste. It was step by step and very informative, just makes you want to jump right in and get busy making pretty cakes. The book is in excellent condition and the price was great. I am very pleased that I bought it. I am sure that I will be buying more from Amazon.